November 20th

Ciao tutti! ?????????????????????? We hope you are all well and safe! ???? As we navigate the ever changing challenges of this time we are going to continue to remain OPEN for take-out and limited dine-in, Thursday-Sunday 11:30am-7:30pm, for the foreseeable future, with the utmost safety and sanitation practices in place. We are so grateful for your continued patronage and support throughout this difficult time and appreciate the privilege of offering our traditional Italian fare and fusion favourites with all of you. ?????????? Hope to feed you soon! ?????????????????????????? Tonight features are: Beef Dipzerotti - our take on beef dip, shaved roast beef in our crispy fried pizza dough with mozzarella and parmigianno, served with au jus, for your dipping delight! ???? Karazee Coconut Carrot and Ginger Soup - name says it all ???????? Gnocchi Beef and Bacon Bake - our roasted garlic cream sauce with beef bacon and caramelized onions, tossed with gnocchi and baked to golden perfection ????????